Excellence in culinary arts, food science, and home economics education. From National Diploma to Master's programs.
Leading institution in home economics, bakery arts, and food processing education with over two decades of excellence.
To provide world-class education in home economics, bakery arts, and food processing, preparing students for successful careers in the food industry and related fields.
Commitment to the highest standards in education and practice
Embracing new technologies and methodologies
Promoting sustainable practices in food systems
Building strong connections with industry and society
Comprehensive programs designed to meet industry needs and career aspirations at every level.
ND (1 Year)
Foundation level program covering essential skills in food processing, bakery fundamentals, and home economics.
HND (2 Years)
Advanced technical education with specialized focus on food technology, bakery science, and nutrition.
BSc (1 Year)
Complete your bachelor's degree with specialized knowledge in food systems and management.
MSc (2 Years)
Research-focused advanced degree in food science, nutrition, and sustainable food systems.
Choose from our diverse range of specializations to match your career goals and interests.
Nutrition science, family management, textile technology, and consumer education.
Advanced baking techniques, patisserie, and quality control systems.
Food preservation, processing technologies, and safety standards.
Hospitality operations, catering management, and service excellence.
Sustainable agriculture, organic food production, and environmental nutrition.
Our academic advisors can help you choose the right specialization based on your interests and career goals.
Transparent and competitive fee structure for all our academic programs. All fees are in CFA Francs (FCFA).
Complete breakdown of tuition and associated costs
| Program | Duration | Tuition/Year | Total Tuition | Other Fees | Total Investment |
|---|---|---|---|---|---|
|
National Diploma
ND Program
|
1 Year | 100,000 | 100,000 | 41,000 | 141,000 |
|
Higher National Diploma
HND Program
|
2 Years | 250,000 | 500,000 | 41,000 | 541,000 |
|
Bachelor Top-Up
BSc Program
|
1 Year | 350,000 | 350,000 | 41,000 | 391,000 |
|
Master's Degree
MSc Program
|
2 Years | 500,000 | 1,000,000 | 41,000 | 1,041,000 |
Required for all programs
Not included in tuition
Varies by program and examining body
For Bachelor and Master's programs
Laboratory and workshop assessments
Industrial training placement fees
Estimated Range: 50,000 - 100,000 FCFA per program
Flexible payment plans and scholarship opportunities available
Pay tuition in convenient installments throughout the academic year
Merit and need-based scholarships covering up to 50% of tuition fees
Part-time work opportunities to help offset educational costs
Calculate your total investment for your chosen program including all fees and additional costs.
Select your program to see the complete cost breakdown
External fees estimate: 50,000 - 100,000 FCFA (varies by program)
Select a program to see your investment breakdown
All fees in CFA Francs (FCFA)
| Program | Duration | Tuition/Year | Total Tuition | Other Fees | Total Investment |
|---|---|---|---|---|---|
| National Diploma (ND) | 1 Year | 100,000 | 100,000 | 41,000 | 141,000 |
| Higher National Diploma (HND) | 2 Years | 250,000 | 500,000 | 41,000 | 541,000 |
| Bachelor Top-Up | 1 Year | 350,000 | 350,000 | 41,000 | 391,000 |
| Master's Degree | 2 Years | 500,000 | 1,000,000 | 41,000 | 1,041,000 |
Start your journey with us. Learn about our admission requirements and scholarship opportunities.
GCE O/L with 5 credits including English Language or BEPC
GCE A/L with 2 principal passes or Baccalauréat/Probatoire
HND/BTS in related field with minimum 12/20 average
Bachelor's degree (Licence/Maîtrise) with minimum 12/20 average
Complete online application form with required documents
Academic credentials and supporting documents verification
Academic interview and practical assessment (if required)
Receive admission letter and enrollment instructions
We believe in making quality education accessible. Explore our scholarship programs designed to support deserving students.
Merit-Based Excellence Award
25% of Tuition Fees
Up to 125,000 FCFA per year
July - September 30th
Each academic year
Need-Based Support Program
50% of Tuition Fees
Up to 250,000 FCFA per year
10 Scholarships
Per academic year
Our scholarship advisors are here to guide you through the application process and help you find the right funding opportunities.
Experience a vibrant campus community where learning extends beyond the classroom through clubs, activities, and meaningful connections.
Diverse, inclusive, and supportive community
Cooking competitions, food festivals, and culinary workshops with guest chefs.
Advanced baking techniques, artisan bread making, and pastry competitions.
Health awareness campaigns, nutrition counseling, and community outreach programs.
Environmental projects, organic farming, and sustainable food system advocacy.
Student representation, event planning, and campus improvement initiatives.
Annual showcase of student culinary creations, cultural foods, and innovation in food processing.
Campus-wide activities promoting sustainable practices, organic farming, and environmental awareness.
Celebrating academic achievements with families, faculty, and industry partners.
Personalized guidance for course selection, career planning, and academic success.
Job placement assistance, internship coordination, and professional development workshops.
Mental health support, stress management, and personal counseling services.
Peer tutoring, study groups, and academic skill development programs.
State-of-the-art facilities designed to provide hands-on learning experiences and support student success in all areas of study.
Fully equipped with modern analytical instruments for food chemistry, microbiology, and quality testing.
Commercial-grade bakery with industrial ovens, mixers, and specialized equipment for all baking techniques.
Mini processing facility for hands-on experience in food preservation, packaging, and quality control.
Modern teaching kitchen with individual cooking stations and demonstration area for culinary training.
Digital & physical resources
High-speed internet & computers
Sports & fitness facilities
Healthy meals & social space
Hands-on sustainable agriculture and organic farming practices.
Advanced research facilities for food science and nutrition studies.
Retail space for student-made products and entrepreneurship training.
Tiered classroom for cooking demonstrations and presentations.
Your safety and security are our top priorities. Our campus is equipped with comprehensive safety measures and emergency protocols.
Professional security personnel and surveillance systems throughout campus.
On-campus health clinic with qualified medical staff and emergency response.
Comprehensive fire safety, emergency evacuation, and laboratory safety procedures.
HIPDET is officially recognized and accredited by leading government ministries and educational authorities, ensuring the highest standards of education.
Republic of Cameroon
Official Recognition Status:
Fully Accredited Institution
Higher National Diploma (HND)
Home Economics, Bakery Arts & Food Processing
Bachelor Top-Up Programs
BSc in Food Science & Technology
Master's Degree Programs
MSc in Sustainable Food Systems
Quality Assurance Certified
Regular quality audits and curriculum reviews
Republic of Cameroon
Vocational Training Status:
Certified Training Provider
National Diploma (ND)
Vocational skills certification
Professional Skills Training
Industry-recognized certifications
Apprenticeship Programs
Work-integrated learning pathways
Industry Partnership Certified
Direct employment placement programs
Strategic Academic Partner
Bachelor Top-Up Degrees
Direct pathway from HND to BSc
Master's Programs
Research-focused advanced degrees
Credit Transfer System
Seamless academic progression
Joint Research Projects
Food science and nutrition studies
Shared Laboratory Facilities
Advanced research equipment access
Faculty Exchange
Visiting professors and lecturers
University Library Access
Extended research resources
Joint Graduation Ceremonies
University of Bamenda degrees
Alumni Network
Access to university alumni community
Over 200 students have successfully completed joint programs since 2018
Hazard Analysis Critical Control Points food safety certification
Food Safety Management System international standard
National Quality Assurance framework compliance
Aligned with global education and industry standards
Official accreditation for higher education programs
Ministry of Employment and Vocational Training approval
Strategic academic collaboration established
HACCP and ISO 22000 certifications achieved
Advanced degree programs officially recognized
Stay updated with the latest happenings, workshops, and seminars at HIPDET.
Join industry experts for a comprehensive workshop on global food safety standards and HACCP implementation.
Our HND students secured first place in the National Young Bakers Championship with their innovative pastry designs.
Introducing our new Master's in Sustainable Food Systems starting September 2024. Applications now open.
Start your journey with HIPDET. Choose your program and complete your application online.
Get in touch with us for admissions, inquiries, or to schedule a campus visit.